Exotic Goji & Mango Guacamole: A Tangy-Sweet Delight
Prepare to tantalize your taste buds with this creative take on guacamole – Goji & Mango Guacamole! This delightful dip is perfect for Super Bowl Sunday or any occasion when you crave a fresh, tangy, and slightly sweet twist on traditional guacamole. The addition of mango and goji berries takes this guacamole to a whole new level of deliciousness.
Ingredients for Goji & Mango Guacamole:
- 3 ripe avocados
- Juice of 1-2 limes
- Coarse sea salt
- 1 ripe mango, diced
- ⅓ cup dried goji berries
- ⅓ cup diced red onion
- ½ – 1 jalapeño, chopped
- Handful of chopped cilantro
- Tortilla chips for serving
The Step-by-Step Process:
- Begin by placing the dried goji berries in a small bowl with a little water. Allow them to soak for just a few minutes until they become plump. Drain any excess water.
- Cut open the ripe avocados, remove the pits, and scoop the flesh into a medium-sized bowl. Squeeze generous amounts of lime juice over the avocado, and season it with plenty of coarse sea salt.
- Use the back of a fork to lightly mash the avocado to your desired consistency.
- Stir in the diced mango, plumped goji berries, diced red onion, chopped jalapeño, and a handful of chopped cilantro.
- Taste the guacamole and adjust the seasoning with additional salt and pepper as needed. You can also add more lime juice for extra zing.
- Serve your vibrant Goji & Mango Guacamole immediately with your favorite tortilla chips. Enjoy the perfect balance of creamy avocado, sweet mango, tangy goji berries, and fresh herbs in every delicious bite.
A Guacamole for Every Occasion: Goji & Mango Guacamole
Whether you’re hosting a Super Bowl party, celebrating a special occasion, or simply looking to elevate your snack game, Goji & Mango Guacamole is a flavorful and refreshing option. Its unique blend of flavors and textures will impress your guests and leave them reaching for more. So, go ahead and add this recipe to your collection for unforgettable guacamole moments.