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Tuesday October 17, 2023


Sweet Potato Appetizer Bites: A Party for Your Taste Buds

Looking for a fun and festive party appetizer that’s both delicious and vegan? Look no further than these adorable Sweet Potato Appetizer Bites! These bite-sized delights are a plant-based take on the classic tuna tartare, with creamy avocado replacing the fish. They’re not only scrumptious but also a visual treat, with vibrant sweet potato rounds contrasting beautifully with pale avocado and a pop of pink from watermelon radish. Trust me; these bites are almost as fun to look at as they are to eat!

A Vegan and Gluten-Free Delight

These Sweet Potato Appetizer Bites are not only bursting with flavor but also cater to a wide range of dietary preferences. They are vegan and gluten-free, making them an allergy-friendly addition to any party. However, you don’t need a special occasion to enjoy them; they also make for a light and healthy lunch option.

Ingredients: A Symphony of Flavors

To whip up these delectable appetizer bites, you’ll need just ten basic ingredients:

  1. Sweet Potatoes: Sliced into thin rounds, these are the star of the show.
  2. Avocado: Creamy and irresistible, it’s the perfect topping.
  3. Sesame Oil, Dijon Mustard, and Lemon Juice: These create a tangy, nutty dressing with a hint of spice.
  4. Red Onion: Adds crunch and a punch of flavor.
  5. Watermelon Radish: Not only does it add crunch but also a burst of vibrant color.
  6. Sesame Seeds: For extra crunch and nutty flavor.
  7. Sea Salt and Fresh Black Pepper: To make all the flavors pop.

How to Make These Bites: A Walk in the Park

Creating these Sweet Potato Appetizer Bites is as easy as pie:

  1. Slice sweet potatoes into thin rounds and roast them with olive oil, salt, and pepper until tender.
  2. Prepare the avocado tartare by whisking together sesame oil, lemon juice, Dijon mustard, and a pinch of salt. Stir in diced red onion.
  3. Dice ripe avocado and fold it into the tartare. Season to taste.
  4. Top the roasted sweet potato rounds with watermelon radish slices and avocado tartare. Finish with sesame seeds and a sprinkle of coarse salt.

Voila! You’ve got a visually stunning, mouthwatering appetizer ready to impress your guests.

Variations and Ideas

Feel free to get creative with your toppings. You can experiment with different herbs, add a drizzle of hot sauce for a spicy kick, or even sprinkle with some microgreens for extra freshness.

In conclusion, these Sweet Potato Appetizer Bites are a delightful symphony of flavors, colors, and textures. Whether you’re hosting a party or simply want to enjoy a tasty, healthy snack, these bites will surely satisfy your cravings and impress your taste buds. So, give them a try and let the festivities begin!